Our large assorted cookie tin box with divider insert is designed for biscuit manufacturers, bakery brands, food gift suppliers, retailers, importers and private-label buyers that need to package several cookie flavours in one organised metal gift box. The fitted compartment tray helps separate different biscuits, reduce product movement during handling and create a cleaner presentation when customers open the tin.
Product Name :
Assorted Cookie Tin Box with Divider InsertDimensions :
L210*W210*H60mmShape :
Rectangular tin with rounded cornersDesign :
Customizable, ODM / OEMPrinting :
CMYK, Pantone spot colours, metallic printing or combined printingSurface Finish :
Glossy, matte, embossing, debossing, metallic effect or spot varnishMaterial :
0.23 mm Food-Grade TinplateMOQ :
5,000 pcsLead Time :
35 DaysPackaging :
Opp Bag + Master Carton
Mixed biscuit collections often contain cookies with different shapes, flavours, colours and textures. Packing them loosely inside one large tin may lead to movement, breakage, flavour mixing and an untidy presentation.
A fitted divider insert gives each cookie variety its own compartment. This helps the assortment remain organised during loading, transportation, retail display and final customer opening.
The metal outer box provides structural protection and a large printable surface, while the internal tray controls product placement. Together, they create a complete packaging system for premium assorted biscuits and festive food gifts.
A fitted PET tray provides clearly defined compartments and an organised retail presentation. It is suitable for precise cookie arrangements, premium assortments and products that need stronger internal positioning.
Paperboard dividers provide a simple and economical way to separate cookie groups. They are suitable for bakery-style products, individually wrapped biscuits and gift collections.
Paper cups can separate delicate cookies, pastries, chocolates and confectionery pieces while supporting a handcrafted or premium food presentation.
A moulded paper insert can provide more defined support than a flat paper divider. It is suitable for brands looking for a paper-based internal packaging solution.
A sealed food pouch can provide the primary moisture and aroma barrier, while the metal tin supplies structural protection, reusable value and stronger shelf presentation.
PET trays, paper cups, paperboard dividers and sealed pouches can be combined when the gift box contains several food types or a more complex layered arrangement.
A divider insert helps reduce direct contact between different cookie varieties and keeps each product in its intended position. It can prevent smaller biscuits from sliding underneath larger cookies and reduce movement during transportation.
When the box is opened, customers can immediately identify the different flavours and shapes. This improves the gifting experience and makes the complete assortment look more organised and valuable.
The divider can also simplify loading on the packing line, create consistent portion groups and help the tin appear properly filled without leaving excessive empty space.
CMYK printing is suitable for seasonal graphics, product illustrations, gradients, photography and multi-colour gift packaging designs.
Pantone spot colours can be used for logos, decorative borders and important brand colours that require more controlled reproduction.
Selected areas of the artwork can retain the natural metal reflection to create gold-style or silver decorative highlights.
A matte finish produces a softer and more premium appearance. Glossy varnish creates brighter colours and stronger reflection for festive retail displays.
Logos, decorative borders, product names and central graphics can be raised or recessed to add tactile value and stronger shelf impact.
The inside of the lid can display a flavour guide, product story, gift message, serving information or brand introduction.
This large cookie tin with divider insert can be developed for butter cookies, shortbread, chocolate chip cookies, filled biscuits, wafer cookies, oat biscuits, sesame cookies and mixed bakery assortments.
It can also be adapted for chocolates, truffles, candy, nuts, dates, pastries and combined biscuit-and-confectionery gift sets.
Typical applications include Christmas cookie tins, New Year biscuit gifts, Ramadan and Eid gift boxes, Easter collections, anniversary packaging, corporate gifts, family-sharing packs and supermarket seasonal programmes.
The correct tin size cannot be selected from total food weight alone. Two assortments with the same net weight may require different packaging because the cookie shapes, diameters, thicknesses and stacking methods are different.
Before the tin and insert are confirmed, buyers should provide the dimensions of each cookie, the number of flavours, the number of pieces per compartment and the preferred visual arrangement.
Physical samples, product photographs, dimension drawings or a simple layout sketch can help our team calculate suitable compartment dimensions and tray depth.
Using an existing mold is usually the fastest and most economical way to develop a large cookie tin gift box. Jinyu maintains more than 3,000 existing molds in round, square, rectangular and special shapes.
A suitable existing mold can reduce tooling investment, shorten sample preparation and make future repeat orders more predictable.
New tooling can be developed when the assortment requires a proprietary footprint, unusual depth, special compartment arrangement, exclusive lid structure or distinctive gift presentation.
Before opening a new mold, the closest existing structures should be evaluated using the real cookie dimensions and proposed divider layout.
Confirm cookie dimensions, flavours, number of pieces, target net weight, estimated quantity, preferred tin style and destination market.
Select a suitable existing tin mold or develop a new structure. The divider layout is then designed around the real cookie arrangement.
A production dieline is prepared for the lid, sides and bottom. Important text, printing areas, metallic effects and embossing positions are reviewed before sampling.
A digital mockup, plain structural sample or printed sample can be produced according to the project requirements.
The tinplate is printed, coated, cut, stamped, formed, assembled and inspected. Approved divider inserts are produced and fitted according to the packaging plan.
Finished tins can be packed in OPP bags, paper sleeves, individual cartons, gift boxes or reinforced export cartons.
Quality inspection can cover tinplate thickness, dimensions, printing alignment, colour consistency, coating quality, lid fit, rolled edges and surface condition.
The divider insert can also be checked for compartment dimensions, fit inside the tin, loading stability, material thickness and ease of removal.
Protective packing may include individual bags, tissue paper, separators, inner cartons, reinforced master cartons and pallets. Appropriate export packing helps reduce scratches, dents, lid movement and deformation during international transportation.
A broad mold library allows buyers to compare several large tin formats before investing in a completely new structure.
Tin structure, printing, forming, divider development, quality inspection, retail packing and export cartons can be coordinated through one supplier.
CMYK, Pantone colours, metallic effects, matte or glossy coatings and embossing can be planned together with the metal forming process.
Approved dimensions, artwork, insert structure and packing standards can be retained to improve consistency for future production runs.
To prepare an accurate quotation, please provide the dimensions of each biscuit, the number of pieces per flavour, the preferred arrangement, total order quantity, number of artworks, target market and required delivery date.
Product photographs, existing packaging samples, cookie drawings and target retail concepts are also useful. When the final tin size has not been determined, our team can recommend existing mold options based on the actual product layout.
Yes. The number, size, depth and arrangement of the compartments can be developed according to the real cookie dimensions and required quantity.
Common options include PET trays, PS trays, paperboard dividers, paper cups and moulded paper inserts. The final material should be selected according to food-contact requirements, product protection and destination-market standards.
Yes. A removable tray can simplify loading and allow customers to reuse the metal tin after the cookies have been consumed.
Yes. Separate compartments can help organise different flavours and shapes. Individually wrapped cookies or sealed groups may be recommended when aroma or flavour transfer is a concern.
A standard decorative cookie tin provides reclosure and physical protection but is not automatically hermetic. A sealed inner pouch should be considered when a stronger moisture and aroma barrier is required.
Yes. Black, white, gold, transparent and other insert colours may be available depending on the material, order quantity and production method.
The standard MOQ normally starts from 5,000 pieces per size or artwork. The final requirement depends on the tin dimensions, divider material, printing process and retail packaging.
Standard sampling normally takes approximately 7–10 working days. Mass production generally requires approximately 25–35 working days after sample and artwork approval.